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Jeong-hoon Moon

Seoul National University · Engineering

About the Lab

Professor Jeong-hoon Moon's research lab specializes in the integration of information technology and agricultural-food systems, focusing on enhancing food industry competitiveness through digital transformation. The lab explores big data-driven recommendation systems in agri-food sectors, the application of visualization and ICT in food marketing and consumer trust, and the strategic management of agri-food enterprises using frameworks like VRIO and value chain analysis. Research also extends to organizational leadership and innovation in the food and beverage industry, particularly in premium and specialty product markets.

agri-food innovationICT in agriculturefood recommendation systemsconsumer behaviordigital transformation in food industry

Research Overview

Papers
298
Total Citations
2,627
Papers (5y)
27
Primary Field
Engineering

Research Output Trend

Figures are computed from collected data and may differ slightly.

Publications per year (5y)
27total
2022
2023
2024
2025
2026
Citations per year (5y)
30total
20222023202420252026

Selected Papers

15
1
Article|410 citations·2014
Antecedents and consequences of mobile phone usability: Linking simplicity and interactivity to satisfaction, trust, and brand loyalty
Dongwon Lee, Junghoon Moon, Yong Jin Kim, Mun Yong Yi
SJR Q1FWCI 36.6Information & Management
Organizational Behavior and Human Resource ManagementBusiness, Management and Accounting
2
Article|174 citations·2020
Factors Affecting Consumers’ Alternative Meats Buying Intentions: Plant-Based Meat Alternative and Cultured Meat
Jihee Hwang, Jihye You, Junghoon Moon, Jaeseok Jeong
SJR Q1FWCI 13.6SustainabilityOA

Consumers have started to become aware of the negative aspects of conventional meat, including concerns about environmental issues, animal welfare, and consumer health. Alternative meats (i.e., cultured meat and plant-based meat alternatives) have been introduced recently to address these problems, and the rapid growth of the alternative meat market could pose a threat to the conventional meat market. It is necessary to identify the features of alternative meat that affect consumers’ purchasing

EcologyEnvironmental Science
3
Article|113 citations·2013
Player Commitment to Massively Multiplayer Online Role-Playing Games (MMORPGs): An Integrated Model
Junghoon Moon, Md. Dulal Hossain, G. Lawrence Sanders, Edward J. Garrity, Sooran Jo
SJR Q1FWCI 16.2International Journal of Electronic Commerce

Abstract The massively multiplayer online role-playing game (MMORPG) phenomenon has generated significant interest on the part of consumers and software publishers. Despite considerable efforts to improve the technological quality (e.g., graphics, networking) of the games, little effort has been directed toward understanding the motivation that leads to successful and continued use of MMORPGs. The primary goal of this study is to identify the factors that influence player commitment to MMORPGs.

Sociology and Political ScienceSocial Sciences
4
Article|70 citations·2016
Consumers’ Attitude toward Sustainable Food Products: Ingredients vs. Packaging
Soyoung Seo, Hee-Kyung Ahn, Jaeseok Jeong, Junghoon Moon
SJR Q1FWCI 7.0SustainabilityOA

The availability of and preference for eco-friendly products have increased; however, understanding of sustainable products is still insufficient because most studies have been focused only on organic products. The availability and understanding of organic products are high, but not complete. With regards to environmental protection, it is important to focus not only on the eco-friendly ingredients but also on the eco-friendly packaging because packaging has recently been found to be a primary c

MarketingBusiness, Management and Accounting
5
Article|67 citations·2018
The effect of agritourism experience on consumers’ future food purchase patterns
Su-Min Kim, Seul Ki Lee, Dongmin Lee, Jaeseok Jeong, Junghoon Moon
SJR Q1FWCI 12.5Tourism Management
Sociology and Political ScienceSocial Sciences
6
Article|56 citations·2010
Impacts of organizational assimilation of e-government systems on business value creation: A structuration theory approach
Md. Dulal Hossain, Junghoon Moon, Jin Ki Kim, Young Chan Choe
SJR Q1FWCI 13.0Electronic Commerce Research and Applications
Political Science and International RelationsSocial Sciences
7
Article|33 citations·2012
An analysis of agricultural informatization in Korea: the government’s role in bridging the digital gap
Junghoon Moon, Md. Dulal Hossain, Hyoung‐Goo Kang, Jungsoon Shin
SJR Q2FWCI 6.8Information Development

Korea is recognized as one of the most advanced countries in terms of informatization. The development of informatization has impacted all sectors of Korean society, including agriculture, and agricultural informatization has played an important role in bridging of the digital gap between rural and urban areas. The issue of agricultural/rural informatization development has conventionally been examined under the rubric of the digital divide, which generally encompasses two seemingly distinct cat

Media TechnologyEngineering
8
Article|32 citations·2010
Innovation in IT outsourcing relationships: Where is the best practice of IT outsourcing in the public sector?
Junghoon Moon, Bobby Swar, Young Chan Choe, Miri Chung, Gu Hyun Jung
SJR Q1FWCI 6.3Innovation

In recent years IT outsourcing has evolved from a formal contractual-based practice to a relationship-based practice. This new practice is viewed as an innovation in IT outsourcing in the public sector. The main goal of this study is to conduct an empirical investigation on IT outsourcing projects in the public sector to examine the best IT outsourcing practices from the relationship perspective. A four outsourcing relationship types (FORT) framework is applied to 178 IT outsourcing projects ini

Management Information SystemsBusiness, Management and Accounting
9
Article|24 citations·2010
The impact of IT use on migration intentions in rural communities
Junghoon Moon, Joowon Park, Gu Hyun Jung, Young Chan Choe
SJR Q1FWCI 1.4Technological Forecasting and Social Change
Information Systems and ManagementDecision Sciences
10
Article|21 citations·2006
IMPROVING QUALITY OF LIFE VIA BLOGS AND DEVELOPMENT OF A VIRTUAL SOCIAL IDENTITY
Junghoon Moon, Jessica Pu Li, Sooran Jo
FWCI 4.3

This study explores the link between blog use and global quality of life satisfaction as subjective well-being. This study posits that blogging enhances social interactions between online users, which will develop their own virtual social identity. It is also proposed that the development of a virtual social identity will motivate people to expand their online social networks which will in turn result in their global life satisfaction. A survey was conducted involving 173 subjects. We found that

Sociology and Political ScienceSocial Sciences
11
Article|20 citations·2014
IT outsourcing success in the public sector
Junghoon Moon, Young Chan Choe, Miri Chung, Gu Hyun Jung, Bobby Swar
SJR Q2FWCI 2.3Information Development

Recent studies on IT (Information Technology) outsourcing reveal the growing trend and widely accepted management practice of IT outsourcing in the public sector. To achieve more from this practice it is essential to identify and examine the success factors. In this regard, this study conducts an empirical investigation on IT outsourcing projects for e-government. A framework is proposed and 13 IT outsourcing success factors from the private sector are identified through a literature review. The

Management Information SystemsBusiness, Management and Accounting
12
Article|15 citations·2007
IT outsourcing for E-government: Lessons from IT outsourcing projects initiated by agricultural organizations of the Korean government
Junghoon Moon, Gu-hyun Jung, Miri Chung, Young Chan Choe
FWCI 1.9

The main goal of this study is to conduct an empirical investigation of IT outsourcing projects for e-government and provide useful implications for IT mangers in the public sector. A framework is proposed and diverse IT outsourcing success factors are examined using data collected from the public sector. Fifty nine IT outsourcing projects initiated by agricultural organizations of the Korean government were used for analysis in this study. A survey research was also conducted from IT managers i

Management Information SystemsBusiness, Management and Accounting
13
Article|14 citations·2006
The Role of Virtual Social Identity through Blog Use in Social Life
Junghoon Moon, Jessica Pu, Gerri G. Lawrence
FWCI 3.2

This study explores the link between blog use and global quality of life satisfaction as subjective well-being. This study posits that blogging enhances social interactions between online users, which will develop their own virtual social identity. It is also proposed that developed virtual social identity will motivate people to expand their online social networks which will result in their global life satisfaction. A survey research was conducted (n=173), and found that social interaction thro

Sociology and Political ScienceSocial Sciences
14
Article|14 citations·2021
The Effect of Korean Native Chicken Breed Information on Consumer Sensory Evaluation and Purchase Behavior
Seoyoung Park, Nayeong Kim, Wook-Sung Kim, Junghoon Moon
SJR Q1FWCI 1.6Food Science of Animal ResourcesOA

This study examined how chicken breed affects consumer behavior. The breeds evaluated were a Korean native chicken (KNC) and a commercial broiler (CB). Consumer behavior was measured by evaluating sensory attributes (taste, odor, and texture) and purchase behaviors [satisfaction, purchase intention, and willingness to pay (WTP)]. The sensory evaluation was conducted using healthy Korean consumers (n=100). The chicken was cooked in <i>baeksuk</i> (Korean traditional chicken soup), which is a seas

Food ScienceAgricultural and Biological Sciences
15
Review|10 citations·2020
The Effect of Sustainability-Related Information on the Sensory Evaluation and Purchase Behavior towards Salami Products
Jihee Hwang, Seoyoun Lee, Minwoo Jo, Wanil Cho, Junghoon Moon
SJR Q1FWCI 1.4Food Science of Animal ResourcesOA

Consumer's interest in sustainable livestock farming methods has grown in response to concerns for the environment and animal welfare. The purpose of this study is to examine the different influences of sustainability product information on sensory characteristics and purchase behaviors. To accomplish this aim, the study used salami, which is an Italian-style sausage processed by fermentation and drying. Three different types of information were provided: salami made from the pork of an antibiot

Plant ScienceAgricultural and Biological Sciences

Research Areas

Aerospace EngineeringInformation Systems and ManagementMarketingSociology and Political ScienceNutrition and DieteticsFood Science

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