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Min-Kyung Bae

Yonsei University · 医学

研究室紹介

Professor Min-Kyung Bae's research lab focuses on the molecular mechanisms underlying chronic inflammatory diseases and fibrosis, with a particular emphasis on the role of micronutrients, bioactive compounds, and natural products in modulating oxidative stress, inflammation, and cellular metabolism. The lab investigates how nutrients such as vitamin D, selenium, taurine, and carotenoids (e.g., fucoxanthin and astaxanthin) exert protective effects in gastrointestinal and liver diseases, including *Helicobacter pylori*-induced gastritis and hepatic fibrosis. Using preclinical models such as Mongolian gerbils and primary hepatic stellate cells, the lab explores metabolic reprogramming in disease-associated cell activation and the regulatory roles of microRNAs and DNA damage response pathways. The overarching goal is to identify nutritional and phytochemical interventions that can prevent or treat chronic inflammatory and fibrotic conditions.

micronutrientshepatic fibrosisH. pylorixanthophyll carotenoidsoxidative stress

Research Overview

Papers
56
Total Citations
1,595
Papers (5y)
22
Primary Field
医学

Research Output Trend

Figures are computed from collected data and may differ slightly.

Publications per year (5y)
22total
2020
2021
2022
2024
2026
Citations per year (5y)
685total
20202021202220242026

Selected Papers

15
1
Review|260 citations·2020
The Role of Vitamin C, Vitamin D, and Selenium in Immune System against COVID-19
Minkyung Bae, Hyeyoung Kim
SJR Q1MoleculesOA

Low levels of micronutrients have been associated with adverse clinical outcomes during viral infections. Therefore, to maximize the nutritional defense against infections, a daily allowance of vitamins and trace elements for malnourished patients at risk of or diagnosed with coronavirus disease 2019 (COVID-19) may be beneficial. Recent studies on COVID-19 patients have shown that vitamin D and selenium deficiencies are evident in patients with acute respiratory tract infections. Vitamin D impro

Nutrition and DieteticsNursing
2
Review|189 citations·2020
Health benefits of fucoxanthin in the prevention of chronic diseases
Minkyung Bae, Mi‐Bo Kim, Young‐Ki Park, Ji‐Young Lee
SJR Q2Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids
Nutrition and DieteticsNursing
3
Article|117 citations·2018
Astaxanthin exerts anti-inflammatory and antioxidant effects in macrophages in NRF2-dependent and independent manners
Callie Farruggia, Mi‐Bo Kim, Minkyung Bae, Yoojin Lee, Tho X. Pham, Yue Yang, Myung Joo Han, Young‐Ki Park, Jiyoung Lee
SJR Q1The Journal of Nutritional Biochemistry
BiochemistryMedicine
4
Article|109 citations·2016
Astaxanthin inhibits inflammation and fibrosis in the liver and adipose tissue of mouse models of diet-induced obesity and nonalcoholic steatohepatitis
Bohkyung Kim, Callie Farruggia, Chai Siah Ku, Tho X. Pham, Yue Yang, Minkyung Bae, Casey Wegner, Nicholas Farrell, Ellen Harness, Young‐Ki Park, Sung I. Koo, Ji‐Young Lee
SJR Q1The Journal of Nutritional Biochemistry
BiochemistryMedicine
5
Review|89 citations·2017
Food components with antifibrotic activity and implications in prevention of liver disease
Minkyung Bae, Young‐Ki Park, Jiyoung Lee
SJR Q1The Journal of Nutritional BiochemistryOA
EpidemiologyMedicine
6
Article|70 citations·2019
Nicotinamide riboside, an NAD+ precursor, attenuates the development of liver fibrosis in a diet-induced mouse model of liver fibrosis
Tho X. Pham, Minkyung Bae, Mi‐Bo Kim, Yoojin Lee, Siqi Hu, Hyunju Kang, Young‐Ki Park, Ji‐Young Lee
SJR Q1Biochimica et Biophysica Acta (BBA) - Molecular Basis of DiseaseOA
Geriatrics and GerontologyMedicine
7
Article|62 citations·2018
Biocompatible polymeric nanoparticles with exceptional gastrointestinal stability as oral delivery vehicles for lipophilic bioactives
Qiaobin Hu, Minkyung Bae, Erika Fleming, Ji‐Young Lee, Yangchao Luo
SJR Q1Food Hydrocolloids
Pharmaceutical SciencePharmacology, Toxicology and Pharmaceutics
8
Article|52 citations·2014
Protective effect of Korean Red Ginseng extract against Helicobacter pylori-induced gastric inflammation in Mongolian gerbils
Minkyung Bae, Sungil Jang, Joo Weon Lim, Jieun Kang, Eun‐Jung Bak, Jeong‐Heon Cha, Hyeyoung Kim
SJR Q1Journal of Ginseng ResearchOA

Helicobacter pylori-induced gastric inflammation includes induction of inflammatory mediators interleukin (IL)-8 and inducible nitric oxide synthase (iNOS), which are mediated by oxidant-sensitive transcription factor NF-κB. High levels of lipid peroxide (LPO) and increased activity of myeloperoxidase (MPO), a biomarker of neutrophil infiltration, are observed in H. pylori-infected gastric mucosa. Panax ginseng Meyer, a Korean herb medicine, is widely used in Asian countries for its biological a

SurgeryMedicine
9
Article|50 citations·2015
Astaxanthin prevents and reverses the activation of mouse primary hepatic stellate cells
Yue Yang, Minkyung Bae, Bohkyung Kim, Young‐Ki Park, Sung I. Koo, Ji‐Young Lee
SJR Q1The Journal of Nutritional Biochemistry
HepatologyMedicine
10
Article|49 citations·2018
Solid lipid-polymer hybrid nanoparticles prepared with natural biomaterials: A new platform for oral delivery of lipophilic bioactives
Taoran Wang, Minkyung Bae, Ji‐Young Lee, Yangchao Luo
SJR Q1Food Hydrocolloids
Food ScienceAgricultural and Biological Sciences
11
Article|47 citations·2016
Histone deacetylase 9 plays a role in the antifibrogenic effect of astaxanthin in hepatic stellate cells
Yue Yang, Minkyung Bae, Young‐Ki Park, Yoojin Lee, Tho X. Pham, Swetha Rudraiah, José E. Manautou, Sung I. Koo, Ji‐Young Lee
SJR Q1The Journal of Nutritional Biochemistry
HepatologyMedicine
12
Article|38 citations·2019
Astaxanthin attenuates the increase in mitochondrial respiration during the activation of hepatic stellate cells
Minkyung Bae, Yoojin Lee, Young‐Ki Park, Dong‐Guk Shin, Pujan Joshi, Seung-Hyun Hong, Nathan N. Alder, Sung I. Koo, Ji‐Young Lee
SJR Q1The Journal of Nutritional BiochemistryOA
HepatologyMedicine
13
Review|32 citations·2022
Beneficial Effects of Taurine on Metabolic Parameters in Animals and Humans
Minkyung Bae, Kainat Ahmed, Jung‐Eun Yim
SJR Q1Journal of Obesity & Metabolic SyndromeOA

Taurine (2-aminoethanesulfonic acid) is a non-essential amino acid mainly obtained through diet in humans. Despite the lack of research on the health effects of taurine in animals and humans, it is widely used as a dietary supplement. Evidence from human and animal studies indicates that taurine is involved in conjugation of bile acids and regulation of blood pressure and has anti-oxidative, anti-inflammatory, and anti-obesogenic properties. Taurine can benefit both human and non-human animal he

Cell BiologyBiochemistry, Genetics and Molecular Biology
14
Article|14 citations·2022
Fucoxanthin Attenuates the Reprogramming of Energy Metabolism during the Activation of Hepatic Stellate Cells
Minkyung Bae, Mi‐Bo Kim, Ji‐Young Lee
SJR Q1NutrientsOA

Hepatic stellate cells (HSC) play a major role in developing liver fibrosis. Upon activation during liver injury, activated HSC (aHSC) increase cell proliferation, fibrogenesis, contractility, chemotaxis, and cytokine release. We previously showed that aHSC have increased mitochondrial respiration but decreased glycolysis compared to quiescent HSC (qHSC). We also demonstrated that fucoxanthin (FCX), a xanthophyll carotenoid, has an anti-fibrogenic effect in HSC. The objective of this study was t

HepatologyMedicine
15
Article|13 citations·2020
Astaxanthin inhibits the reduction of glycolysis during the activation of hepatic stellate cells
Minkyung Bae, Yoojin Lee, Tho X. Pham, Siqi Hu, Young‐Ki Park, Ji‐Young Lee
SJR Q1Life SciencesOA
HepatologyMedicine

Research Areas

EpidemiologyHepatologyBiochemistrySurgeryMolecular BiologyNutrition and Dietetics

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